Description

Delight in the refined flavors of this Ramune Candy and Konpeito Set, a charming confection crafted with traditional Japanese ingredients and techniques.

The Japanese-style ramune candy is made using the rakugan method, blending delicate wasanbon sugar from Tokushima Prefecture with Yoshino kuzu from Nara Prefecture for a smooth, subtly sweet taste. Kuzu is a starch powder made from the root of the kudzu plant. It is used in traditional cuisine mainly for thickening sauces and making various types of desserts.

Paired with vibrant kompeito, a handcrafted sugar candy prized for its crisp texture, this set offers a delightful contrast of flavors and textures.